Manual dough rounders

On an average, we ask for 15 working days to deliver the product once the payment is received and confirmed. However, the days can be more or less depending on the shipment area. It is better to consult with us in prior so, we can give you an accurate or approximate time line.

The dough divider rounder accurately portions the mix into pieces and the rounder machine rolls into a tight ball. It is widely used for the hotels, restaurants and other catering units. The VER commercial dough rounder is highly suitable for any types of breads, buns, rolls and English muffins. It can easily give 30 — portions per minute with single-outlet divider.

Making doughs is not an easy affair for everybody, however, our VER semi automatic dough divider rounder makes dough dividing an easy and pleasant work. This dough divider is designed to portion whole raw dough into pieces, rolling each ball into uniform shape with same weight. Pizza dough rounder is widely used in hotels, restaurants and other catering units and fulfill the needs of an ideal choice for rolls, tortillas, pizzas, breads and much more.

Toggle navigation. Manual Dough Divider Main Benefits Only one labor needed, labor cost reducing Maintenance free design, easy handle-operated working Machine could be removed from stand, put onto any table Hygiene working processing Small footprint occupies little space.

The minimum purchase order quantity for the product is 1. Add to wishlist. Send or Cancel. The pressing, cutting and final rounding phases are carried out with levers, while the adjustment of the forming chamber is carried out with a control lever that includes a numerical scale.

The machine is delivered with a total of 3 plates. The manual divider boleadoras are machines that allow to cut a piece of raw dough into smaller pieces and successively, thanks to an oscillating plate, round each of the pieces until obtaining balls of the same shape and weight in a few seconds!

Work cycle 1. Take out the plate with the balls formed. Tubes and heads of anticorodal aluminum MG5 with anodization; Knives and grilles made of stainless steel; Inside surface of the PE lid and food polyethylene pressure devices; Food polyethylene plates PETG; Aluminum ring with chemical nickel coating.

The Easy makes pressing dough easier, with automated lowering of the knife head assembly and pressing of the dough. The Easy Plus makes processing even easier, with automated lowering of the knife head assembly, pressing, and dividing of the dough.

The Full features automated processing of dough via dual button operation; with lowering of the knife head assembly, pressing, dividing, and rounding of dough achieved within seconds. The Full Classic features complete automation of the pressing, dividing, and rounding process, achieved within second and requiring no user intervention. The Quadro Series is available across our entire lineup and faciltates production of both round and rectangular products such a ciabatta. Multi-Product Solutions Ideal for retail bakeries that are making multiple products.

These models can process multiple weight ranges in one machine, using our innovative removable knife head assembly KHA system.